Sunday Market: Onions and Mushrooms
I headed out to the Sunday market shortly before 1 pm, when the

One plate of onions was going for 1,00 EUR but the vendor said that he'd give me two plates for 1,50 EUR. Fine, I said, and came back at him saying, actually, I'd like you to throw in a plate of mushrooms going for 1,80 EUR and give me everything for 3,00 EUR. Without missing a beat, he smiled and said, all right, 3 EUR,

That was all I bought but I sauteed the mushrooms tonight and ate them with some cheese ravioli (ravioli aux quatre fromages from Carrefour). Tomorrow, back at school, I'll be eating a full meal for lunch (my highlight of the day).
1 Comments:
That looks absolutely delicious. Of course, the fact that I haven't eaten all day doesn't help.
That's the one thing I love about France. It is so easy to get fresh food every day.
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